Part 2: 43 PR firms who specialize in Agriculture, Publishing or Culinary
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Sevans Strategy receives an incredible amount of requests from people looking for public relations (PR) representation. Thank you for thinking of us as a trusted resource. While we would love to be able to work with everyone, at times we realize we are not a right fit. Why? Typically for one of two reasons:
- We do not possess the appropriate expertise for your request. We don’t pretend to be something we’re not.
- Our current workload doesn’t allow us the time and attention necessary for your project. We won’t promise something if we can’t deliver.
In these instances we recommend other trusted friends and partners in the PR industry. We will always try our best to recommend another wonderful practitioner or agency if we cannot provide you service. Since we are using this list to identify other firms to share with others, we thought we would make it public for anyone to view.
This is part of an ongoing series to promote other public relations professionals.
All posts will be housed on the “We Recommend” page of this blog.
3 Comments on this post
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Sandy said:
Great list! I work with AuthorHive, a company that specializes in book publicity and marketing. AuthorHive offers integrated publicity and social media campaigns, event marketing, video production, and more. We’d love to be included in your list of literary agencies if possible.
Check out our portfolio here:
http://www.authorhive.com/authorportfolio/default.aspxAugust 16th, 2010 at 12:51 pm -
Lauren said:
As a recent graduate from Northern Arizona University with a double major in Public Relations and Advertising, I am becoming more and more interested in working in a PR firm that focused on promoting companies and people in the culinary industry. Although I have had internships and jobs in the PR field, I have never held a position at a PR firm or been actively involved with restaurants and food. Do you have any recommendations for what I need to do to break into the culinary PR industry?
August 18th, 2010 at 6:38 pm
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